If you wish to try the recipe this way, boiled the carrot and beetroot in water and use that same water to blend them. However, I have grown to not like the taste very much when the vegetables are cooked before it is blended. My grandmother usually made the drink this way. The carrot and beetroot is sometime boiled before it is blended. As a little girl I usually like chewing on the carrot and beetroot bit. Depending on how powerful your blender is, three inches chucks should be good enough.Īdd milk (or water) to the blender and blend until smooth. Start with washing and peeling the carrot and beetroot, then chopped them into chucks before adding then to the blender. This carrot and beetroot drink is ready in a few simple steps.
#JAMAICAN JUICES HOW TO#
How To Make The Carrot and Beetroot Juice
The milk can also be replaced with water, which is how my grandmother use to make it. You can use any unsweetened milk of your choice, I used unsweetened almond milk. Here what you need for this taste carrot and beetroot juice: Carrot, beetroot unsweetened milk, condensed milk, vanilla, nutmeg, cinnamon. I’ve always loved dinner time on Sundays, not just for the amazing dinners my grandmother would make but also for the juices she would make and carrot and beetroot was one of my favourites.
Then finished with a beautiful glass of with on of our favourite drink.Ĭarrot and beetroot is one of our favourite juices that goes so well with our Sunday dinners. Sunday dinner is very special to Jamaicans, we spend most of the day cooking meat or fish to go with rice and fresh salad. A healthy choice that the children will also love! Carrot And Beetroot, The Jamaican Way Delicious vegetable juice made with fresh carrot and beetroot, milk, spices and sweetener.
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